sencha
English edit
Etymology edit
Borrowed from Japanese 煎茶 (sencha, literally “infused tea”).
Pronunciation edit
Noun edit
sencha (uncountable)
- A form of Japanese green tea made by infusing the processed whole tea leaves in hot water.
- 2009 March 13, S.S. Fair, “Take Tea and See”, in New York Times[1]:
- And as a 20-something tea-ist opined over a pot of sencha: “When you want to meet friends, coffee is so clichéd and bar booze is so expensive.
Coordinate terms edit
Anagrams edit
Japanese edit
Romanization edit
sencha