wholegrain
English
editAlternative forms
editEtymology
editNoun
editwholegrain (plural wholegrains)
- A cereal grain that contains cereal germ, endosperm, and bran, in contrast to refined grains, which retain only the endosperm.
- 2009 January 25, By Joanna Hall, “Teen tips for healthy eating”, in Herald Sun[1]:
- Best sources lean red meat, poultry, fish, dark green, leafy vegetables and wholegrain cereals.
Derived terms
editRelated terms
edit- wholemeal (adjective)
- whole-wheat (adjective)
Translations
editcereal grain that contains germ, endosperm, and bran
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