Last modified on 26 May 2014, at 12:31

天ぷら

JapaneseEdit

Kanji in this term
Grade: 1

NounEdit

天ぷら (hiragana てんぷら, katakana テンプラ, romaji tenpura)

  1. 天麩羅: a Japanese dish made from seafood, chicken, or vegetables dipped in batter and deep fried

See alsoEdit