Last modified on 23 November 2014, at 15:04

See also:

TranslingualEdit

EtymologyEdit

Japanese simplification of .

Han characterEdit

(radical 199 +9, 16 strokes, cangjie input 手水一田中 (QEMWL))

  1. flour, dough, noodles

ReferencesEdit

  • KangXi: not present, would follow page 1514, character 57
  • Hanyu Da Zidian: not present, would follow volume 7, page 4605, character 12
  • Unihan data for U+9EBA

JapaneseEdit

KanjiEdit

(common “Jōyō” kanjishinjitai kanji, kyūjitai form )

  1. This entry needs a definition. Please add one, then remove {{defn}}.

ReadingsEdit

Usage notesEdit

Shinjitai (Asahi character)


KoreanEdit

HanjaEdit

(myeon) (hangeul , revised myeon, McCune-Reischauer myŏn, Yale myen)

  1. This entry needs a definition. Please add one, then remove {{defn}}.

MandarinEdit

HanziEdit

(Pinyin miàn (mian4), Wade-Giles mien4)

  1. This entry needs a definition. Please add one, then remove {{defn}}.