Yiddish

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Etymology

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From Middle High German zucker, from Old High German zuckar, from early Italian zucchero, from Arabic سُكَّر (sukkar), from Persian شکر (šakar), from Sanskrit शर्करा (śárkarā, grit, gravel; ground or candied sugar). Cognate with German Zucker.

Pronunciation

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Noun

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צוקער (tsukerm

  1. sugar

Derived terms

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