油豆腐

Chinese

		oil; sly	tofu; bean curd; any food with tofu-like physical quality
simp. and trad. (油豆腐)		油	豆腐

Pronunciation

• Wu (Wugniu)
  • (Northern): ⁶yeu-deu-vu; ⁶yeu-deu-wu

---

• Wu
  • (Northern: Shanghai)
    • Wugniu: ⁶yeu-deu-vu; ⁶yeu-deu-wu
    • MiniDict: yeu^去 deu vu; yeu^去 deu wu
    • Wiktionary Romanisation (Shanghai): ³hhieu-deu-vu; ³hhieu-deu-hhu
    • Sinological IPA (Shanghai): /ɦiɤ²² dɤ⁵⁵ vu²¹/, /ɦiɤ²² dɤ⁵⁵ ɦu²¹/

Noun

油豆腐

1. (Shanghainese) deep-fried tofu