See also: 苏合香

Chinese edit

 
fragrant; incense; (of food) savoury
fragrant; incense; (of food) savoury; appetizing; sweet; scented; popular
trad. (蘇合香) 蘇合
simp. (苏合香) 苏合

Etymology edit

Named after the Su-he Country (蘇合國) in China's west (Guang Yigong, Guang Zhi).

Pronunciation edit


Noun edit

蘇合香

  1. (traditional Chinese medicine) storax; the resinous exudate of the oriental sweetgum (Liquidambar orientalis)

Japanese edit

Kanji in this term

Jinmeiyō
ごう
Grade: 2
こう
Grade: 4
on’yomi

Pronunciation edit

Noun edit

()(ごう)(こう) (sogōkōそがふかう (sogafukau)?

  1. storax; the resinous exudate of the oriental sweetgum (Liquidambar orientalis)
  2. an incense made from storax and agarwood (沈香)

Related terms edit

References edit

  1. ^ Matsumura, Akira, editor (2006), 大辞林 (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN