German

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Etymology

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From kalt (cold) +‎ Schale (bowl).

Pronunciation

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  • IPA(key): [ˈkaltʃaːlə]
  • Audio:(file)
  • Hyphenation: Kalt‧scha‧le

Noun

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Kaltschale f (genitive Kaltschale, plural Kaltschalen)

  1. a soup, served cold, composed of beer, wine, and bread

Declension

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Further reading

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