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EtymologyEdit

Analysable as sauer (sour) +‎ -e (-ness); cognate with Croatian and Slovene sir, Czech sýr and Slovak syr (cheese”, originally “sour milk).

PronunciationEdit

  • IPA(key): /ˈzɔʏ̯ʁə/
  • (file)

NounEdit

 
German Wikipedia has an article on:
Wikipedia de

Säure f (genitive Säure, plural Säuren)

  1. (chemistry) acid

DeclensionEdit

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