Contents

EnglishEdit

 
A carton of Meiji-brand whipping cream from Japan, which is 47% butterfat

EtymologyEdit

butter +‎ fat.

PronunciationEdit

NounEdit

butterfat ‎(countable and uncountable, plural butterfats)

  1. The fatty components of milk and other dairy products.

TranslationsEdit

See alsoEdit

ReferencesEdit

  • butterfat” (US) / “butterfat” (UK) in Oxford Dictionaries, Oxford University Press.

External linksEdit