chourela

Galician

Etymology

From *souro (“dry”) +‎ -ela. Compare chourizo.

Pronunciation

• IPA^(key): /t͡ʃowˈɾɛla̝/

Noun

chourela f (plural chourelas)

1. sausage made of offals, meat, fat or bacon, and vegetables, mainly onion or pumpkin

   Synonyms: chourizo ceboleiro, ceboleiro

Related terms

• chourizo
• souria
• souril

References

• Antón Luís Santamarina Fernández, editor (2006–2013), “chourela”, in Dicionario de Dicionarios da lingua galega [Dictionary of Dictionaries of the Galician language] (in Galician), Santiago de Compostela: Instituto da Lingua Galega
• Antón Luís Santamarina Fernández, Ernesto Xosé González Seoane, María Álvarez de la Granja, editors (2003–2018), “chourela”, in Tesouro informatizado da lingua galega (in Galician), Santiago de Compostela: Instituto da Lingua Galega
• Rosario Álvarez Blanco, editor (2014–2024), “chourela”, in Tesouro do léxico patrimonial galego e portugués (in Galician), Santiago de Compostela: Instituto da Lingua Galega, →ISSN