ramekin

Wikipedia has an article on:

Wikipedia

EnglishEdit

Two different styles of ramekin

Alternative formsEdit

EtymologyEdit

From French ramequin, either from dialectical Middle Dutch rammeken (cheese dish)[1] or from Middle Low German ramken (cream), diminutive of ram (cream), from rōme, akin to Old English rēam (cream), German Rahm (cream). More at ream.

PronunciationEdit

NounEdit

ramekin (plural ramekins)

  1. (cooking) a small glass or earthenware dish, often white and circular, in which food is baked and served

TranslationsEdit

ReferencesEdit

  1. ^ Webster’s New World College Dictionary, 2009, Wiley Publishing, Inc., Cleveland, Ohio.

AnagramsEdit

Last modified on 3 April 2014, at 06:18