satsivi
English edit
Etymology edit
Borrowed from Georgian საცივი (sacivi), from prefix სა- and word ცივი ("cold").
Noun edit
satsivi (uncountable)
- A Georgian sauce made of walnuts and served cold either as a dipping sauce for bread, or sauce for boiled or fried game or fish.
- A poultry, fish, or vegetable appetizer made with the satsivi sauce.
Translations edit
Georgian walnut sauce