กวยจั๊บ
See also: ก๋วยจั๊บ
Thai
editEtymology
editPronunciation
editOrthographic | กวยจั๊บ k w y t͡ɕ ạ ˊ ɓ | |
Phonemic | กวย-จั๊บ k w y – t͡ɕ ạ ˊ ɓ | |
Romanization | Paiboon | guai-jáp |
Royal Institute | kuai-chap | |
(standard) IPA(key) | /kua̯j˧.t͡ɕap̚˦˥/(R) |
Noun
editกวยจั๊บ • (guai-jáp)
- a soup of rolled-up rice noodle sheets, also usually containing pork intestines, crispy pork bellies, pork blood curd, tofu, boiled eggs.
Usage notes
edit- This traditional spelling has become less and less commonly used than ก๋วยจั๊บ (gǔai-jáp), which is still considered a misspelling by linguistic authorities.