澀肉
Chinese
editgrating (of surfaces); tart; acerbic | meat; flesh | ||
---|---|---|---|
trad. (澀肉) | 澀 | 肉 | |
simp. (涩肉) | 涩 | 肉 |
Pronunciation
editNoun
edit澀肉
- (Teochew, Leizhou Min) lean meat (especially pork)
grating (of surfaces); tart; acerbic | meat; flesh | ||
---|---|---|---|
trad. (澀肉) | 澀 | 肉 | |
simp. (涩肉) | 涩 | 肉 |
澀肉