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ChineseEdit

 
paste; cream; muddled; scorched
 
energy; perfect; excellent; refined; very; proficient
simp. and trad.
(糊精)
 
Wikipedia has an article on:

PronunciationEdit


NounEdit

糊精

  1. (biochemistry) dextrin

JapaneseEdit

 
Japanese Wikipedia has an article on:
Wikipedia ja
Kanji in this term

Jinmeiyō
せい
Grade: 5
on’yomi

PronunciationEdit

NounEdit

糊精 (hiragana こせい, rōmaji kosei)

  1. (biochemistry) dextrin

SynonymsEdit

ReferencesEdit

  1. ^ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN

KoreanEdit

Hanja in this term

NounEdit

糊精 (hojeong) (hangeul 호정)

  1. Hanja form? of 호정 (dextrin).