Backpulver
German
editEtymology
editFrom backen (“to bake”) + Pulver (“powder”).
Pronunciation
editNoun
editBackpulver n (strong, genitive Backpulvers, plural Backpulver)
- A baking powder, dry leavening agent used in baking pastry etc.
Declension
editDeclension of Backpulver [neuter, strong]
Related terms
edit- Backer m
Descendants
edit- → Bulgarian: ба́кпулвер (bákpulver)
Further reading
edit- “Backpulver” in Duden online