German edit

Etymology edit

versalzen (to put too much salt in, to spoil) +‎ -er

Pronunciation edit

  • IPA(key): /fɛɐ̯ˈzalt͡sɐ/
  • Hyphenation: Ver‧sal‧zer

Noun edit

Versalzer m (strong, genitive Versalzers, plural Versalzer)

  1. agent noun of versalzen;
    1. one who put too much salt in
    2. one who spoils; spoiler

Declension edit