Swedish

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Etymology

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From a dialectal word mesa (whey) +‎ smör (butter). Cognate to Icelandic mysa (whey).

Pronunciation

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  • IPA(key): /²meːsˌsmøːr/, /²mɛsˌsmøːr/

Noun

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messmör n

  1. a soft dairy product made from whey, often used as sandwich spread

Declension

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See also

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References

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