Contents

EnglishEdit

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Wikipedia

EtymologyEdit

From Japanese 鋤焼き ‎(sukiyaki).

NounEdit

sukiyaki ‎(usually uncountable, plural sukiyakis)

  1. A Japanese dish of thinly-sliced beef and tofu with dashi, mirin and soy sauce cooked quickly at the table.

TranslationsEdit

See alsoEdit


JapaneseEdit

RomanizationEdit

sukiyaki

  1. rōmaji reading of すきやき
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