vichyssoise

See also: Vichyssoise

English

Etymology

From French vichyssoise (literally “from Vichy”).

Pronunciation

• IPA^(key): /ˌvɪʃiˈswɑːz/

• Audio (US):

  (file)

• Audio (Southern England):

  (file)

Noun

vichyssoise (countable and uncountable, plural vichyssoises)

1. A thick, creamy soup made from potato, leeks, onions, and chicken stock, and normally served cold.

Further reading

• vichyssoise on Wikipedia.Wikipedia

French

Etymology

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium. Particularly: “origin of the soup's name”)

Pronunciation

• IPA^(key): /vi.ʃi.swaz/

• Audio:

  (file)

Noun

vichyssoise f (plural vichyssoises)

1. vichyssoise

Related terms

• carottes Vichy

Adjective

vichyssoise

1. feminine singular of vichyssois

Further reading

• “vichyssoise”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.