ហាង
Khmer
editPronunciation
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Etymology 1
editInherited from Pre-Angkorian Old Khmer ហាង៑ (hāṅ) (first attested in c. 578-777).
Adjective
editហាង • (haang) (abstract noun ភាពហាង)
- hot; pungent (as onions, garlic, mustard, etc).
- bitter; acrid; sharp tasting (as a wild bamboo shoot).
Etymology 2
editBorrowed from Thai หาง (hǎang).
Noun
editហាង • (haang)
- tail.
Etymology 3
editBorrowed from Teochew 行 (hang5, “shop, store”). Cognate with Thai ห้าง (hâang), Lao ຫ້າງ (hāng), Vietnamese hàng.
Noun
editហាង • (haang)
Derived terms
editSee also
edit- ផ្ទះ (phtĕəh)