Japanese

edit
Kanji in this term

Grade: 4
じつ
Grade: 3
しゅ
Grade: 3
on’yomi
Alternative spelling
果實酒 (kyūjitai)

Pronunciation

edit

Noun

edit

()(じつ)(しゅ) (kajitsushuくわじつしゆ (kwazitusyu)?

  1. alcoholic beverage made from fruit: cider; wine; plum liquor, etc.

References

edit
  1. ^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN