Japanese

edit
Kanji in this term
でん
Grade: 1
がく
Grade: 2
とう > どう
Grade: 3

Grade: S
on'yomi
Alternative spelling
田樂豆腐 (kyūjitai)
 
菜飯田楽(なめしでんがく) (nameshi dengaku, vegetable rice with skewered tofu)

Alternative forms

edit

Pronunciation

edit
  • (Tokyo) んがくどーふ [dèńgákúdóꜜòfù] (Nakadaka – [5])[1]
  • IPA(key): [dẽ̞ŋɡa̠kɯ̟ᵝdo̞ːɸɯ̟ᵝ]

Noun

edit

(でん)(がく)(どう)() (dengaku-dōfuでんがくどうふ (dengakudoufu)?

  1. baked skewered tofu in miso sauce

References

edit
  1. ^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN