Chinese

edit
bud; sprout dish (type of food); vegetables
trad. (芽菜)
simp. #(芽菜)
 
Wikipedia has articles on:

Pronunciation

edit

Noun

edit

芽菜

  1. (Anqing Mandarin, Cantonese) bean sprouts (especially of mung beans)
    大豆芽菜 [Cantonese]  ―  daai6 dau6-2 ngaa4 coi3 [Jyutping]  ―  soybean sprouts
  2. (chiefly Sichuanese) pickled mustard greens
  3. (figurative) musical note

Synonyms

edit
  • (bean sprout):