Hartkäse
German edit
Etymology edit
hart (“hard”) + Käse (“cheese”)
Pronunciation edit
- IPA(key): /ˈhaʁtˌkɛːzə/ (standard; used naturally in western Germany and Switzerland)
- IPA(key): /ˈhaʁtˌkeːzə/ (overall more common; particularly northern and eastern regions)
Audio (file) - Hyphenation: Hart‧kä‧se
Noun edit
Hartkäse m (strong, genitive Hartkäses, plural Hartkäse)
Declension edit
Declension of Hartkäse [masculine, strong]
Further reading edit
- “Hartkäse” in Duden online