Mettbrötchen
German
editEtymology
editFrom Mett (“minced meat”) + Brötchen (“bread roll”).
Pronunciation
editNoun
editMettbrötchen n (strong, genitive Mettbrötchens, plural Mettbrötchen)
- minced and seasoned raw meat spread on a bread roll
Declension
editDeclension of Mettbrötchen [neuter, strong]
Further reading
edit- “Mettbrötchen” in Uni Leipzig: Wortschatz-Lexikon