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Etymology

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Borrowed from Iranian Persian دوغ (duğ), from Classical Persian دوغ (dōğ).

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Noun

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doogh (uncountable)

  1. A savory Persian yogurt drink with a mint flavor.
    • 2009 September 6, David Corcoran, “A Rare Appearance for an Exotic Cuisine”, in New York Times[1]:
      For a counterpoint to its molar-tingling sweetness, you might try a glass of doogh, the Persian yogurt drink, bracingly tart with a high note of dill.

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