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Contents

EnglishEdit

EtymologyEdit

Borrowing from Japanese 枝豆.

PronunciationEdit

NounEdit

edamame (uncountable)

  1. fresh green soybeans boiled as a vegetable

TranslationsEdit

 
Edamame

JapaneseEdit

RomanizationEdit

edamame

  1. Rōmaji transcription of えだまめ