egg wash

See also: eggwash

English

Alternative forms

• eggwash

Noun

egg wash (countable and uncountable, plural egg washes)

1. (cooking) Egg (yolk and/or white) mixed with a little milk; brushed on pastry before baking to give a glazed appearance.

Translations

beaten egg and water

• Korean: 달걀물 (dalgyalmul)