Chinese edit

taste
trad. (味醂)
simp. #(味醂)
alternative forms 味淋
味啉
味琳
味霖
 
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Etymology edit

Orthographic borrowing from Japanese 味醂(みりん) (mirin).

Pronunciation edit


Noun edit

味醂

  1. (cooking) mirin (a type of Japanese sake used for cooking)

See also edit

Japanese edit

Kanji in this term

Grade: 3
りん
Hyōgaiji
on’yomi

Alternative forms edit

Etymology edit

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Pronunciation edit

Noun edit

()(りん) (mirin

  1. (cooking) mirin, a type of Japanese sake used for cooking

References edit

  1. ^ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN