醂

Contents

TranslingualEdit

Han characterEdit

醂 (radical 164 酉+8, 15 strokes, cangjie input 一田木木 (MWDD), four-corner 1469₀)

1. to soak a dried persimmon so as to remove its astringency

ReferencesEdit

• KangXi: page 1284, character 9
• Dai Kanwa Jiten: character 39891
• Dae Jaweon: page 1784, character 3
• Hanyu Da Zidian: volume 6, page 3586, character 1
• Unihan data for U+9182

---

JapaneseEdit

KanjiEdit

醂

(uncommon “Hyōgai” kanji)

1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

ReadingsEdit

• On: りん (rin), らん (ran)
• Kun: さわす (sawasu), たるがき (tarugaki)

---

MandarinEdit

HanziEdit

醂 ‎(Pinyin lǎn (lan3), Wade-Giles lan³)

1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.