Home
Random
Log in
Settings
Donations
About Wiktionary
Disclaimers
Search
大名下ろし
Language
Watch
Edit
Japanese
edit
Kanji
in this term
大
名
下
だい
Grade: 1
みょう
Grade: 1
お
Grade: 1
on'yomi
kun'yomi
For pronunciation and definitions of
大名下ろし
– see the following entry.
【
だいみょうおろし
】
[noun]
(
cooking
)
filleting
a
fish
into
three
Alternative spellings
大名卸し
,
大名おろし
(This term,
大名下ろし
, is an alternative spelling of the above term.)
Categories
:
Japanese terms spelled with 大 read as だい
Japanese terms spelled with 名 read as みょう
Japanese terms spelled with 下 read as お
Japanese nouns
Japanese lemmas
Japanese terms spelled with first grade kanji
Japanese terms with 3 kanji
Hidden categories:
Japanese terms with redundant sortkeys
Japanese terms with non-redundant non-automated sortkeys
Pages with entries
Pages with 1 entry