GermanEdit

EtymologyEdit

Ei +‎ gelb

PronunciationEdit

  • IPA(key): /ˈaɪ̯ɡɛlp/
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NounEdit

Eigelb n (genitive Eigelbs or Eigelbes, plural Eigelbe)

  1. yolk (usually only in a culinary context)

DeclensionEdit

SynonymsEdit

Related termsEdit

Further readingEdit