بادنجان

See also: باذنجان‎

Contents

PersianEdit

بادنجان

Alternative formsEdit

• بادمجان‎ (bâdemjân)
• بادنگان‎ (bâdengân) (archaic)
• باذنگان‎ (bâzengân, bâzangân) (archaic)
• پاتنگان‎ (pâtengân) (archaic)
• باتنگان‎ (bâtengân) (archaic)
• بادلجان‎ (bâdeljân)

EtymologyEdit

From earlier بادنگان‎ (bâdengân), an Indo-Aryan borrowing; compare Sanskrit भण्टाकी (bhaṇṭākī, “aubergine”), itself likely of Dravidian origin.

NounEdit

Dari Persian	بادنجان‎
Iranian Persian	بادنجان‎
Tajiki Persian	бодинҷон (bodinjon)

بادنجان • (bâdenjân) (plural بادنجان‌ها‎ (bâdenjân-hâ))

1. aubergine (UK), eggplant (US)

SynonymsEdit

• کهپرک‎ (kahparak)

DescendantsEdit

• Arabic: بَاذِنْجَان‎ (bāḏinjān), بَاتِنْجَان‎ (bātinjān)
  • Catalan: albergínia
    • French: aubergine
      • English: aubergine
      • German: Aubergine
  • Galician: berinxela, berenxena
  • Italian: melanzana
    • Greek: μελιτζάνα (melitzána)
    • Serbo-Croatian: меланцана / melancana
  • Middle Armenian: պատինճան (patinčan)
    • Armenian: բադրիջան (badriǰan)
  • Portuguese: brinjela, berinjela, beringela
    • English: brinjal
    • Gujarati: બ્રિંજલ (briñjal)
  • Spanish: berenjena
    • Pohnpeian: pringihnas
• Azerbaijani: badımcan / بادمجان‎
• Georgian: ბადრიჯანი (badriǯani)
• Hindustani: بادنجان‎ (bādinjān, bādanjān)
• Ottoman Turkish: بادنجان‎ (bâdincân), بادنگان‎ (bâdingân), بادلجان‎ (bâdlicân), پاتلجان‎ (patlıcan)
  • Albanian: patlixhan, patëllxhan
  • Belarusian: баклажа́н (baklažán)
  • Bulgarian: патладжан (patladžan), патлиджан (patlidžan)
    • Hungarian: padlizsán
  • Macedonian: патлиџан (patlidžan)
  • Polish: bakłażan
  • Russian: баклажа́н (baklažán)
  • Serbo-Croatian: patlìdžān / патлѝџа̄н
  • Turkish: patlıcan
  • Ukrainian: баклажа́н (baklažán)