Streuselkuchen

EnglishEdit

 
English Wikipedia has an article on:
Wikipedia
 
A Streuselkuchen.

EtymologyEdit

Borrowed from German Streuselkuchen.

PronunciationEdit

  • IPA(key): /ˈstɹuːzl̩ˌkuːkən/, /ˈstɹɔɪzl̩kuːkən/

NounEdit

Streuselkuchen

  1. A cake of German origin made of yeast dough covered with sweet crumb topping.

TranslationsEdit


GermanEdit

 
German Wikipedia has an article on:
Wikipedia de
 
Ein Streuselkuchen.

Alternative formsEdit

EtymologyEdit

From Streusel +‎ Kuchen.

PronunciationEdit

  • IPA(key): /ˈʃtrɔɪzl̩kuːxən/
  • Hyphenation: Streu‧sel‧ku‧chen
  • (file)

NounEdit

Streuselkuchen m (strong, genitive Streuselkuchens, plural Streuselkuchen)

  1. Streuselkuchen

DeclensionEdit

Derived termsEdit

See alsoEdit

Further readingEdit