aioli

See also: aïoli

Contents

EnglishEdit

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Wikipedia

EtymologyEdit

Borrowing from French aïoli, from Occitan aioli, from ai ‎(garlic) + oli ‎(oil).

PronunciationEdit

NounEdit

aioli ‎(plural aiolis)

  1. A type of sauce made from garlic, egg, lemon juice and olive oil. Similar to mayonnaise

TranslationsEdit


FinnishEdit

NounEdit

aioli

  1. aioli

DeclensionEdit

Inflection of aioli (Kotus type 6/paperi, no gradation)
nominative aioli aiolit
genitive aiolin aiolien
aioleiden
aioleitten
partitive aiolia aioleita
aioleja
illative aioliin aioleihin
singular plural
nominative aioli aiolit
accusative nom. aioli aiolit
gen. aiolin
genitive aiolin aiolien
aioleiden
aioleitten
partitive aiolia aioleita
aioleja
inessive aiolissa aioleissa
elative aiolista aioleista
illative aioliin aioleihin
adessive aiolilla aioleilla
ablative aiolilta aioleilta
allative aiolille aioleille
essive aiolina aioleina
translative aioliksi aioleiksi
instructive aiolein
abessive aiolitta aioleitta
comitative aioleineen

ItalianEdit

NounEdit

aioli f

  1. plural of aiola

AnagramsEdit


PortugueseEdit

NounEdit

aioli m (uncountable)

  1. aioli (a type of sauce made from garlic, egg, lemon juice and olive oil)

SwedishEdit

PronunciationEdit

NounEdit

aioli c

  1. aioli

DeclensionEdit

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