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EnglishEdit

 
English Wikipedia has an article on:
Wikipedia

Alternative formsEdit

EtymologyEdit

Borrowed from Swedish gravlax, a compound of grava (to dry-cure in salt and sugar) + lax (salmon).

PronunciationEdit

 
gravlax (on the right)

NounEdit

gravlax (uncountable)

  1. Salmon dry-cured in salt, seasoned with dill and sugar, and served usually thinly sliced as an appetizer.

TranslationsEdit


PortugueseEdit

EtymologyEdit

Borrowed from Swedish gravlax, a compound of grava (to dry-cure in salt and sugar) + lax (salmon).

PronunciationEdit

 
Portuguese Wikipedia has an article on:
Wikipedia pt
  This entry needs pronunciation information. If you are familiar with the IPA then please add some!

NounEdit

gravlax m (uncountable)

  1. gravlax (appetizer of dry-cured salmon)

SwedishEdit

 
Swedish Wikipedia has an article on:
Wikipedia sv

Alternative formsEdit

EtymologyEdit

A compound of grava (to dry-cure in salt and sugar) +‎ lax (salmon).

PronunciationEdit

NounEdit

gravlax c (uncountable)

  1. gravlax (appetizer of dry-cured salmon)

DeclensionEdit

Declension of gravlax 
Uncountable
Indefinite Definite
Nominative gravlax gravlaxen
Genitive gravlax gravlaxens

Coordinate termsEdit