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ChineseEdit

fat; grease
 
sour; sore; ache; acid
simp. and trad.
(脂肪酸)
脂肪
 
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PronunciationEdit


NounEdit

脂肪酸

  1. (biochemistry) fatty acid

Derived termsEdit


JapaneseEdit

 
Japanese Wikipedia has an article on:
Wikipedia ja
Kanji in this term

Grade: S
ぼう
Grade: S
さん
Grade: 5
on’yomi

EtymologyEdit

脂肪 (shibō, fat) +‎ (san, acid)

PronunciationEdit

NounEdit

脂肪酸 (hiragana しぼうさん, rōmaji shibōsan, historical hiragana しばうさん)

  1. (biochemistry) fatty acid

Derived termsEdit

ReferencesEdit

  1. ^ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
  2. ^ 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN

KoreanEdit

Hanja in this term

NounEdit

脂肪酸 (jibangsan) (hangeul 지방산)

  1. Hanja form? of 지방산 ((biochemistry) fatty acid).