See also: neapolitan

English edit

 
Neapolitan ice cream

Etymology edit

From Latin neāpolītānus, from Neāpolis, from Ancient Greek Νεάπολις (Neápolis, literally new city), a Greek city in modern Naples. Doublet of naporitan.

Pronunciation edit

Adjective edit

Neapolitan (not comparable)

  1. Pertaining to Naples, a city in southern Italy.
  2. Designating an ice cream combination of the flavours chocolate, vanilla, and strawberry in order. (Until the mid-20th century the flavours were pistachio, vanilla, and strawberry, giving the colours of the Italian flag.)
    Synonym: harlequin
  3. (dated) Describing a variety of ice cream made with eggs as well as cream.

Derived terms edit

Translations edit

Noun edit

Neapolitan (plural Neapolitans)

  1. An inhabitant or resident of Naples.
  2. An individually wrapped piece of chocolate, sold in assortments of various flavours such as coffee and orange.

Translations edit

The translations below need to be checked and inserted above into the appropriate translation tables. See instructions at Wiktionary:Entry layout § Translations.

Proper noun edit

Neapolitan (uncountable)

  1. A language spoken in South Italy, approximately in the area of the former Kingdom of Naples.

Translations edit

See also edit

Further reading edit