Rahm
German
editAlternative forms
editEtymology
editDialectal variant of expected Raum (early modern German, rare), from Middle High German roum, from Old High German roum, from Proto-West Germanic *raum, from Proto-Germanic *raumaz.
The form Rahm ousted the regular form due to homonymy with Raum (“room”), from Middle High German rūm. Dialects that have developed Middle High German -ou- into -ā- are found in south-eastern and central-western Germany. Cognate with Dutch room and English ream.
Pronunciation
editNoun
editRahm m (strong, genitive Rahmes or Rahms, no plural)
- (especially Southern Germany, Switzerland, Austria) cream (milkfat)
- Synonym: Sahne
Usage notes
edit- In German standard German, Rahm is used mainly in compounds (such as Rahmsoße, Sauerrahm etc.); otherwise Sahne is much more common. This is not necessarily true of colloquial varieties nor of standard German in Austria and Switzerland.
Declension
editDeclension of Rahm [sg-only, masculine, strong]
Synonyms
editDerived terms
editSee also
edit- Creme (“cream” in the sense of “frosting”)
Further reading
editCategories:
- German terms inherited from Middle High German
- German terms derived from Middle High German
- German terms inherited from Old High German
- German terms derived from Old High German
- German terms inherited from Proto-West Germanic
- German terms derived from Proto-West Germanic
- German terms inherited from Proto-Germanic
- German terms derived from Proto-Germanic
- German 1-syllable words
- German terms with IPA pronunciation
- German terms with audio pronunciation
- Rhymes:German/aːm
- Rhymes:German/aːm/1 syllable
- German lemmas
- German nouns
- German uncountable nouns
- German masculine nouns
- Southern German
- Switzerland German
- Austrian German