Reconstruction:Proto-Turkic/tạrïg
Proto-Turkic
editEtymology
editFrom *tạrï- (“to cultivate”) + *-g. Compare to Proto-Tungusic *dara-gan (“quitch; reed, cane”). (Can this(+) etymology be sourced?)
Noun
edit*tạrïg
Declension
editDeclension of *tạrïg
Singular 3) | |
---|---|
Nominative | *tạrïg |
Accusative | *tạrïgnï, *tạrïgïg 4), *tạrïgnïg 1) |
Genitive | *tạrïgnïŋ |
Dative | *tạrïgka |
Locative | *tạrïgda |
Ablative | *tạrïgdan |
Allative | *tạrïggaru |
Instrumental 2) | *tạrïgïn |
Equative 2) | *tạrïgča |
Similative 2) | *tạrïglayu |
Comitative 2) | *tạrïglïgu |
1) Possibly in Pre-Proto-Turkic.
2) The original instrumental, equative, similative & comitative cases have fallen into disuse in many modern Turkic languages.
3) Plurality is disputed in Proto-Turkic. See also the notes on the Proto-Turkic/Locative-ablative case and plurality page in Wikibooks.
4) Found in the Old Turkic era.
2) The original instrumental, equative, similative & comitative cases have fallen into disuse in many modern Turkic languages.
3) Plurality is disputed in Proto-Turkic. See also the notes on the Proto-Turkic/Locative-ablative case and plurality page in Wikibooks.
4) Found in the Old Turkic era.
Descendants
edit- Oghuz:
- Karluk:
- Kipchak:
- Siberian:
See also
editFoods - *yẹ̄miĺčler, *yẹ̄miĺčsāyïn | |||||
---|---|---|---|---|---|
|
barley: *arpa |
|
beans, peas: *burčak |
|
farro, wheat: *bugday |
|
jujube: *yidge |
|
strawberry: *yidgelek |
|
apple: *almïla |
hazelnut: *bōńurï |
|
walnut: *yaŋgak |
|
honey: *bạl | |
|
millet: *tạrïg |
|
onion: *sōgun |
|
salt: *tūŕ |
|
egg: *yumurtka |
|
butter: *yāg |
|
mushroom: *kömbe |
|
radish: *turp, *turma |
|
carrot: *turma |
References
edit- Róna-Tas, András, Berta, Árpád, Károly, László (2011) West Old Turkic: Turkic Loanwords in Hungarian (Turcologica; 84), Wiesbaden: Harrassowitz Verlag, pages 287-291
- Starostin, Sergei, Dybo, Anna, Mudrak, Oleg (2003) “*dạrɨ-g”, in Etymological dictionary of the Altaic languages (Handbuch der Orientalistik; VIII.8), Leiden, New York, Köln: E.J. Brill