Reconstruction:Proto-Turkic/yaŋgak
Proto-Turkic
editEtymology
editFrom an unknown verb Proto-Turkic *yaŋ- + *-gak.
Akin to Proto-Mongolic *jixag (“walnut”). Compared also Proto-Tungusic *ńaŋta (“cone, nut, fruit stone”), Orok [script needed] (naŋu-, “to crack nuts”). (Can this(+) etymology be sourced?)
Noun
edit*yaŋgak
Declension
editsingular 3) | |
---|---|
nominative | *yaŋgak |
accusative | *yaŋgakïg, *yaŋgaknï1) |
genitive | *yaŋgaknïŋ |
dative | *yaŋgakka |
locative | *yaŋgakda |
ablative | *yaŋgakdan |
allative | *yaŋgakgaru |
instrumental 2) | *yaŋgakïn |
equative 2) | *yaŋgakča |
similative 2) | *yaŋgaklayu |
comitative 2) | *yaŋgaklïgu |
1) Originally used only in pronominal declension.
2) The original instrumental, equative, similative, and comitative cases have fallen into disuse in many modern Turkic languages.
3) Plurality in Proto-Turkic is disputed. See also the notes on the Proto-Turkic/Locative-ablative case and plurality page on Wikibooks.
Descendants
editSee also
editFoods - *yẹ̄miĺčler, *yẹ̄miĺčsāyïn | |||||
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|
barley: *arpa |
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beans, peas: *burčak |
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farro, wheat: *bugday |
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jujube: *yidge |
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strawberry: *yidgelek |
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apple: *almïla |
hazelnut: *bōńurï |
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walnut: *yaŋgak |
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honey: *bạl | |
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millet: *tạrïg |
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onion: *sōgun |
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salt: *tūŕ |
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egg: *yumurtka |
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butter: *yāg |
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mushroom: *kömbe |
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radish: *turp, *turma |
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carrot: *turma |
References
edit- Starostin, Sergei, Dybo, Anna, Mudrak, Oleg (2003) “*jAŋgak”, in Etymological dictionary of the Altaic languages (Handbuch der Orientalistik; VIII.8), Leiden, New York, Köln: E.J. Brill