麩
See also: 麸
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TranslingualEdit
Han characterEdit
麩 (Kangxi radical 199, 麥+4, 15 strokes, cangjie input 十水手人 (JEQO), four-corner 45243, composition ⿰麥夫 or ⿺麥夫)
ReferencesEdit
- KangXi: page 1512, character 27
- Dai Kanwa Jiten: character 47739
- Dae Jaweon: page 2041, character 18
- Hanyu Da Zidian (first edition): volume 7, page 4600, character 15
- Unihan data for U+9EA9
ChineseEdit
trad. | 麩 | |
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simp. | 麸 | |
alternative forms | 麬/𤿲 麱/𱋖 |
Glyph originEdit
PronunciationEdit
DefinitionsEdit
麩
CompoundsEdit
JapaneseEdit
KanjiEdit
麸 | |
麩 |
麩
(uncommon “Hyōgai” kanji, kyūjitai kanji, shinjitai form 麸)
ReadingsEdit
CompoundsEdit
- 天麩羅 (tenpura)
Etymology 1Edit
Kanji in this term |
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麩 |
ふ Hyōgaiji |
on’yomi |
NounEdit
Etymology 2Edit
Kanji in this term |
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麩 |
ふすま Hyōgaiji |
kun’yomi |
NounEdit
- wheat bran
KoreanEdit
HanjaEdit
麩 • (bu) (hangeul 부, revised bu, McCune–Reischauer pu, Yale pu)
- This term needs a translation to English. Please help out and add a translation, then remove the text
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VietnameseEdit
Han characterEdit
- This term needs a translation to English. Please help out and add a translation, then remove the text
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