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See also: Patty

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EnglishEdit

EtymologyEdit

Borrowed from French pâté. See also pâté, paste, pasta.

PronunciationEdit

NounEdit

 
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patty (plural patties)

  1. (US, Australia, New Zealand) A flattened portion of ground meat or a vegetarian equivalent, usually round but sometimes square in shape.
    The cook fried the hamburger patty, then put it in a sandwich.
  2. (Jamaica) A pastry with various fillings and spices baked inside a flaky shell, often tinted golden yellow with an egg yolk mixture or turmeric.

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