See also: Patty

EnglishEdit

EtymologyEdit

Borrowed from French pâté. Doublet of pasta and paste.

PronunciationEdit

NounEdit

 
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patty (plural patties)

  1. (US, Australia, New Zealand) A flattened portion of ground meat or a vegetarian equivalent, usually round but sometimes square in shape.
    The cook fried the hamburger patty, then put it in a sandwich.
  2. (Jamaican) A pastry with various fillings and spices baked inside a flaky shell, often tinted golden yellow with an egg yolk mixture or turmeric.

Derived termsEdit

TranslationsEdit

See alsoEdit

AnagramsEdit


Jamaican CreoleEdit

 
Two patty pon a plate.

EtymologyEdit

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

PronunciationEdit

  • IPA(key): /ˈpatɪ/
  • Hyphenation: pa‧tty

NounEdit

patty (plural patty dem)

  1. a Jamaican patty; a pastry that contains various fillings and spices baked inside a flaky shell, often tinted golden yellow with an egg yolk mixture or turmeric. (Jamaican pastry)
    Dis need 10 more dalla fi buy patty and juice.
    If you want a Jamaican patty and something to drink, you'll need ten dollars extra.

See alsoEdit

Further readingEdit