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See also: Ayu

Contents

EnglishEdit

EtymologyEdit

From Japanese (ayu, sweetfish).

PronunciationEdit

NounEdit

ayu (usually uncountable, plural ayus)

  1. A sweetfish, an amphidromous fish of East Asia, the only member of its genus and family, Plecoglossus altivelis, named and prized for its sweet-tasting flesh. It is a game fish and is also subject to extensive aquaculture.

SynonymsEdit

TranslationsEdit

AnagramsEdit


AsturianEdit

EtymologyEdit

From Latin allium.

NounEdit

ayu m (plural ayos)

  1. garlic (plant)

GorontaloEdit

PronunciationEdit

NounEdit

ayu

  1. tree
  2. wood, timber

JapaneseEdit

RomanizationEdit

ayu

  1. Rōmaji transcription of あゆ
  2. Rōmaji transcription of アユ

JavaneseEdit

Alternative formsEdit

AdjectiveEdit

ayu

  1. beautiful, pretty

NounEdit

ayu

  1. beauty

LeoneseEdit

EtymologyEdit

  This entry lacks etymological information. If you are familiar with the origin of this term, please add it to the page per etymology instructions, or discuss it at the Etymology scriptorium.

NounEdit

ayu m (plural ayos)

  1. garlic

ReferencesEdit


MalayEdit

Alternative formsEdit

PronunciationEdit

AdjectiveEdit

ayu (Jawi spelling ايو)

  1. dainty (Delicately small and pretty)