See also:

Contents

TranslingualEdit

Han characterEdit

(radical 119 +6, 12 strokes, cangjie input 一田火木 (MWFD), four-corner 10904, composition)

  1. unhusked millet
  2. grain

ReferencesEdit

  • KangXi: page 908, character 14
  • Dai Kanwa Jiten: character 26922
  • Dae Jaweon: page 1334, character 15
  • Hanyu Da Zidian: volume 5, page 3146, character 17
  • Unihan data for U+7C9F

ChineseEdit

simp. and trad.

PronunciationEdit



Rime
Character
Reading # 1/1
Initial () (16)
Final () (8)
Tone (調) Checked (Ø)
Openness (開合) Open
Division () III
Fanqie
Reconstructions
Zhengzhang
Shangfang
/sɨok̚/
Pan
Wuyun
/siok̚/
Shao
Rongfen
/siok̚/
Edwin
Pulleyblank
/suawk̚/
Li
Rong
/siok̚/
Wang
Li
/sĭwok̚/
Bernard
Karlgren
/si̯wok̚/
Expected
Mandarin
Reflex
su
Baxter-Sagart system 1.1 (2014)
Character
Reading # 1/1
Modern
Beijing
(Pinyin)
Middle
Chinese
‹ sjowk ›
Old
Chinese
/*[s]ok/
English grain (rice or millet) in husk

Notes for Old Chinese notations in the Baxter-Sagart system:

* Parentheses "()" indicate uncertain presence;
* Square brackets "[]" indicate uncertain identity, e.g. *[t] as coda may in fact be *-t or *-p;
* Angle brackets "<>" indicate infix;
* Hyphen "-" indicates morpheme boundary;

* Period "." indicates syllable boundary.
Zhengzhang system (2003)
Character
Reading # 1/1
No. 12111
Phonetic
component
Rime
group
Rime
subdivision
0
Corresponding
MC rime
Old
Chinese
/*soɡ/

NounEdit

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

ReferencesEdit


JapaneseEdit

KanjiEdit

(“Jinmeiyō” kanji used for names)

  1. This entry needs a definition. Please add one, then remove {{defn}}.

ReadingsEdit

NounEdit

‎(hiragana あわ, katakana アワ, romaji awa)

  1. foxtail millet

KoreanEdit

HanjaEdit

‎(sok) (hangeul , revised sok, McCune-Reischauer sok, Yale sok)

  1. This entry needs a definition. Please add one, then remove {{defn}}.

VietnameseEdit

Han characterEdit

(thóc, túc)

  1. This entry needs a definition. Please add one, then remove {{defn}}.
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