醬油

See also: 醤油 and 酱油

Contents

ChineseEdit

jam; thick sauce oil; sly
trad. (醬油)
simp. (酱油)

PronunciationEdit


NounEdit

醬油

  1. soy sauce

Derived termsEdit

DescendantsEdit

Sino-Xenic (醬油):

Others

See alsoEdit


JapaneseEdit

Kanji in this term
しょう
Jinmeiyō

Grade: 3
on'yomi

NounEdit

醬油 ‎(kyūjitai kanji, shinjitai kanji 醤油, hiragana しょうゆ, romaji shōyu, historical hiragana しやうゆ)

  1. Alternative spelling of 醤油
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