ถังแตก
Thai
editEtymology
editFrom ถัง (tǎng, “barrel”) + แตก (dtɛ̀ɛk, “to break; to burst; to crack; etc”).
Pronunciation
editOrthographic | ถังแตก tʰ ạ ŋ æ t k | |
Phonemic | ถัง-แตก tʰ ạ ŋ – æ t k | |
Romanization | Paiboon | tǎng-dtɛ̀ɛk |
Royal Institute | thang-taek | |
(standard) IPA(key) | /tʰaŋ˩˩˦.tɛːk̚˨˩/(R) |
Noun
editถังแตก • (tǎng-dtɛ̀ɛk)
- (ก๋วยเตี๋ยว~) a dish of noodles merely stir-fried with vegetables, traditionally considered a food of the poor.
- (ขนม~) a pancake-like snack made of rice flour and coconut milk, topped with scraped coconut, sugar, and sesame seeds, traditionally sold at temple fairs at a low price.
Adjective
editถังแตก • (tǎng-dtɛ̀ɛk) (abstract noun ความถังแตก)