Category:ja:Vegetables

Recent additions to the category
  1. 蕪菜
  2. 南京
  3. 南瓜
  4. 唐茄子
  5. 胡瓜
  6. サラダ
  7. 花キャベツ
  8. 花甘藍
Oldest pages ordered by last edit
  1. ズッキーニ
  2. レタス
  3. オクラ
  4. 砂糖大根
  5. キャベツ
  6. アボカド
  7. ニンニク
  8. 緑花野菜
  9. ブロッコリ
  10. 乾燥野菜

» All languages » Japanese language » All topics » Food and drink » Foods » Vegetables

Japanese terms for various vegetables: the edible parts of plants that are not considered in a culinary sense to be fruits, grains, or spices.

Subcategories

This category has the following 2 subcategories, out of 2 total.

P

R

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